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Waialua Soda Works, Inc. brings back the “experience” of drinking soda by using natural, high quality ingredients to create a refreshing and lightly carbonated gourmet soda. Down to the glass bottle, Waialua Soda Works is a source for the nostalgic soda connoisseur, and those who prefer to savor a purer beverage.

Founded in 2003 by Waialua residents Karen and Jason Campbell, Waialua Soda Works’ recipes are inspired by the elements familiar to the Hawaiian Islands. Reviving a local soda bottling tradition that goes back more than 100 years, the company uses only clear glass bottles, pure cane sugar, and natural flavors to make its pineapple, mango, root beer, and vanilla cream sodas. The products feature local ingredients such as Maui Brand natural white cane sugar, Big Island vanilla, and honey from Kauai. Waialua Soda Works is owned and operated from a warehouse in the historic town of Waialua, located on the famous North Shore of Oahu.

Reaching consumers through hotels, restaurants, and grocery stores as a wholesale distributor, Waialua Soda Works launched pineapple as its first, full-flavored premium soda in early 2004. With aspirations of reaching consumers worldwide, Waialua Soda Works' gourmet products will attract soda connoisseurs with the palate for a light and uniquely flavored beverage.

Karen and Jason Campbell
Waialua Soda Works
PO Box 657
Waialua, HI 96791
Karen - karen@waialuasodaworks.com
Jason - jason@waialuasodaworks.com


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